USA
Entrepreneur, author, co-founder of Cousins Maine Lobster, and Food Network Host on successful entrepreneurship
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About Sabin
Keynote
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Speaker Sabin Lomac and his cousin Jim Tselikis founded Cousins Maine Lobster in 2011. Initially Cousins Maine Lobster started as a small food-truck, aiming to bring authentic Maine lobster to the West Coast. This idea quickly excelled into 31 trucks and 11 stores and counting! This food truck and restaurant franchise specializes in bringing wild-caught, sustainably harvested lobster from their hometown, Maine, to different neighborhoods across the country and overseas. Getting their big break on highly rated entrepreneur television show Shark Tank, Cousins Maine Lobster is one of the most successful family run franchises. They have been featured over 8 times on the show, each highlighting another update.
The cousins’ first book was published in 2017 titled Cousins Maine Lobster: How One Food Truck Became a Multimillion Dollar Business. They also started a non-profit called Cousins for a Cause that partners with Los Angeles chapter of Big Brothers and Sisters of America. Sabin is the National Big Brother of the Year after having served as Regional Big Brother of the year.
Speaker Sabin Lomac has searched for the most unique foods along America’s coasts, as the host of Seaside Snacks and Shacks on the Food network, he has also been featured on the Cooking channel. Look out for him as he has recently completed another pilot for both networks.
See keynotes with Sabin LomacFrom a single-parent, low-income household, jail, to becoming one of the most recognizable entrepreneurs with cousin Jim, in Shark Tank history, Lomac has seen it all. Though he experienced a great deal of tribulations, today Sabin oversees his company that has grossed over $50 million dollars in sales.
Sabin and Jim appeared on Shark Tank without applying, initially turned down the opportunity to appear on the show (twice) and absolutely refused to go on the show without guarantee that Barbara Corcoran would be on stage! Sabin has become one of the fastest rising faces on the Food Network without completing one audition or outbound submission.
Some of the most scary and daunting times you will ever face will be in your entrepreneurial ventures. When you start your own business you will soon find that there is nothing more difficult it is emotionally and physically draining. While there is a ultimately an upside, the risk may still intimidating.
Money, success, wealth, none of it matters. The true richness in life comes from the ability to surround yourself with the loved ones who truly care for you. Sabin feels that time is the most valuable thing in life, it is the only thing you cant purchase.
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